Chef's Specialties

Chunks of crispy white meat chicken in spicy chef sauce

Chunks of crispy white meat chicken in sesame sauce

Fried jumbo shrimp with sweet coconut sauce

Fried filet Tilapia and served with asparagus

Grilled filet Tilapia and served with asparagus

Served with stir-fried spinach with garlic

Tender sliced leg of lamb sauteed with green onions, roasted red hot peppers. Stir-fried.

Premium beef slices stir-fried with onion, green onion and hoisin sauce

Shrimp, chicken, beef and pork with mixd vegetables in brown sauce

Premium fish cooked in chili sauce, black bean sauce, topped with green onions and cilantro

Premium lamb cooked in chili sauce, black bean sauce, and topped with green onions, cilantro

Thin crispy egg noodle with braised chicken, shrimp and vegetable

Premium short ribs sauteed with onions and green pepper

Lobster tail, shrimp, scallop with green pepper, leek and onion in coconut curry

Premium beef cooked in chili sauce, topped with green onions and cilantro

Lobster tail, shrimp, scallop with vegetables in a glaze of white sauce

Premium sliced beef stir fry with sliced potatoes in savory spicy brown sauce

Served with black bean red wine sauce and mixed vegetables

Pan seared sesame tuna served with asparagus, tomato, mango and avocado dress with Thai mango sauce

Chicken sauteed with onion, green pepper, scallions and jalapenos

Fish fried with onion, green pepper, scallions and jalapenos

Cumin seed, onion, green pepper, green onion and cumin powder

Shrimp, scallop, crabmeat stick, lobster, onion, green onion and egg

Served with Chinese pancake and green onion, and sweet soybean paste